Nutraxin Artroflex HYA C-II Tablets 90s

• Promotes joint mobility, flexibility and comfort.
• Promotes joint lubrication and cushioning.
• Maintains healthy joint cartilage production.
• Reduces joint pain, inflammation and stiffness.
• Reduces the risk of cartilage degeneration.

• Serving Size: 3 Tablets
• Serving Per Container: 90 Tablets for 30 days

Amount Per Serving
• Glucosamine HCl: 1500 mg
• Chondroitin Sulphate: 1200 mg
• MSM (Methylsulfonylmethane): 900 mg
• Vitamin C: 60 mg
• Undenatured Type 2 Collagen: 40 mg
• Hyaluronic Acid: 30 mg
• Cellulose, Polyviny|prolidone, Sodium

Carboxymethyl Cellulose, Polyvinyl Alcohol (Pva), Magnesium Salts Of Fatty Acids, Silicone Dioxide, Talc, Mono And Diglycerides Of Fatty Acids, Polyoxyethylene Sorbitan Monooleate
(Polysorbate 80)

Men & Women

As an adult, a person should take 1 capsule 3 times per day after meal using enough water.

1. What is Nutraxin Artroflex HYA C-II TAB 90 S is used for?
Nutraxin Artroflex is used for the proper functioning of joints and bones. It also improves the flexibility and mobility of joints, enhances the production of lubricant in the joints, reduces stiffness, reduces knee pain and bone pain and encourages the production of cartilage in the joints.

2. What are the ingredients used in this supplement?
This medicine for strong bones and joints is a sugar free mixture of vitamin C, chondroitin, glucosamine and MSM in particular to support healthy joint functioning. There are other ingredients which includes Croscarmellose Sodium, Microcrystalline Cellulose, Copper Chlorophyll Complex, Silicon Dioxide, Magnesium Salts of Fatty Acids, Polyvinyl Prolidone.

3. Is there any age limit for using Nutraxin Artroflex HYA C-II TAB 90 S?
This multivitamin for bones and joints health should not be used by the individuals below 18 years. It is designed mainly for the use of adults. They mostly face the issue related to bones and joints.

4. Which foods are good that can help to make bones and joints strong?
A person should take milk, cheese and other dairy products. Green leafy vegetables, broccoli, cabbage, spinach, soya beans, plant-based drinks with calcium and nuts can also help to make the bones strong.